Mon - SAT 10:00 am - 10:00 pm Sun 10:00 am - 9:00 pm
YUKGA Gogi house is a Korean restaurant that specializes in traditional dishes like sulungtang & wagyu jeon-gol. Sulungtang is beef soup that comes with milky broth we boil for up to 16 hours. Jeon-gol is a type of hot pot that comes with different choices of meat, mushrooms, and assorted vegetables. We process our meat in the best of conditions; Our pork comes from Kurobuta Black Hogs and beef from Akaushi cattles. We do not use any form of MSG in any of our dishes including the banchan(side dishes), and we guarantee that our meat is hormone-free, antibiotics-free, which means its all-natural. Yes, no MSG!.